![Picture](/uploads/1/4/4/8/14486258/228361.jpg?194)
This amazing salad was inspired by a quinoa salad I had at the Wood Ranch restaurant in Agoura Hills. It's satisfying and it has everything, including sweetness, crunchiness, spice, whole grains, beans, veggies, and tons of flavor!
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![]() This amazing salad was inspired by a quinoa salad I had at the Wood Ranch restaurant in Agoura Hills. It's satisfying and it has everything, including sweetness, crunchiness, spice, whole grains, beans, veggies, and tons of flavor!
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About the RecipesAll recipes posted here showcase how amazing whole, plant-based foods can taste! I love to play with ingredients, so most of these recipes are my own originals or variations on a published recipe. I have tried all recipes posted and give credit to the creators of those that are not mine. These recipes are all gluten-free unless otherwise noted, in which case gluten-free alternatives are presented. I use lite coconut milk that comes in a can with nothing added except water (no added sugar). Be adventurous, have fun, and give these recipes a try!
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